The British edition of the Daily Express published the findings of scientists that french fries and other fried vegetables cause cognitive impairment in humans.
As a result of many years of observation, Dr. Jennifer Robinson and her colleagues came to the conclusion that a large amount of fried vegetables is bad for thinking processes and passing cognitive tests.
The researchers said that fried food reduces the protective functions of the body and contributes to the rapid development of inflammatory processes in the body. In particular, this applies to the circulatory system. Inflammation and thinning of blood vessels helps reduce blood flow to the brain.
As reported by the Alzheimer’s Scientific Society, a person’s lifestyle and diet affect the development of cognitive abilities. This is especially true for high cholesterol https://en.wikipedia.org/wiki/Cholesterol in people over the age of 50.
Scientists recommend replacing saturated fats with unsaturated ones. This applies to dairy products and sweets. By reducing the consumption of these foods, a person can achieve lower blood cholesterol levels and lose weight.
As a result, cognitive decline can be avoided. In turn, it is known that frequent symptoms of cognitive impairment of the brain can lead to the development of dementia.